I did put my own spin on this as well. In a bowl, mix the browned beef, cooked rice, 1 can tomato sauce, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. The stuffing used in these Instant Pot Stuffed Peppers is … Sauté onions for 3 – 4 minutes until translucent. Loved the recipe but the green peppers need to be blanched before being put into the oven. Poured more sauce over the peppers than called for, dotted with butter, then baked for about 45 minutes. I mixed together with regular tomato sauce and worcestershire. Mix uncooked beef with 1/2 C instant rice. *I am partnering … With only 10 minutes of hands-on time and 30 minutes in the oven, you’ll have dinner ready in no time! I used ground turkey and added salt and pepper while it was browning in the pan. Spicy Southwest Whole30 Stuffed Peppers loaded with savory ground turkey, wholesome spinach, and sweet pine nuts. Sit the peppers on a … Slice the bottoms off the peppers if necessary so that they stand upright. Stuffed peppers are a meal prep dream. Next, fill the peppers with the filling to the brim. Thank you for this great recipe! GREAT! I used red bell peppers out of my garden - cut in half for easier stuffing and serving. Now it's a five star recipe in my book! Remove and discard the tops, seeds, and membranes of the bell peppers. These peppers stuffed with ground beef, mushrooms, corn, and white rice are super hearty. From looking at another similar recipe I think 20 minutes to cook the brown rice would be sufficient and the rice would probably finish cooking in oven too. Full of fiber and protein and big on flavor! Your daily values may be higher or lower depending on your calorie needs. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 45 to 50 minutes. This recipe is super easy to make, can be prepped a day in advance (or placed in the freezer and baked in the oven), and relies on simple real food ingredients. Prep Time 30 minutes. Step 2: Heat a pan over medium-high heat. They were good but I tend to like a little more rice in my stuffed peppers so next time I will add a tad more rice..otherwise these were very enjoyable. Look for bell peppers with even bottoms, so that they stand upright on their own. In a skillet over medium heat, cook the beef until evenly browned. this link is to an external site that may or may not meet accessibility guidelines. husband says we will never make stuffed peppers without using pablanos again! Perhaps covering until last 15 minutes would have been better and forget the basting. Fixed these for lunch today as per recipe, except we drained the browned meat and washed the excess grease off under hot running water. of baking (uncovered). Great recipe! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Place the rice and water in a saucepan, and bring to a boil. Brown Rice I never have luck with brown rice on the stove (too mushy) and usually bake it (Alton Brown recipe). Bake 1 hour in the preheated oven, basting with sauce every 15 minutes, until the peppers are tender. Before we dive into the recipe, I want to share a few reasons why I consider stuffed peppers such a wonderful resource when you are seeking healthy meals. Used ground turkey in place of the beef. Cook the rice (if needed): If you are starting with raw rice, you'll need to cook it first. Keep this Stuffed Peppers recipe close at hand for a quick, easy and fun way to serve dinner! Baste each pepper … I removed and browned meat(used the beef, pork, veal mix for better flavor) draining all the gross grease and returned the tasty onion mixture back again. Allrecipes is part of the Meredith Food Group. In this healthy stuffed peppers recipe, a delicious jambalaya filling of chicken and Cajun spices gets baked inside of bell peppers. Should have paid attention but I m sick and didn t oops! Then we placed the seeded peppers (green only) in boiling water for 5 minutes to soften them. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Review Recipe. Bake the peppers at 350 degrees Fahrenheit for one hour. This was my first time to make stuffed peppers. Your daily values may be higher or lower depending on your calorie needs. Congrats! Preheat oven to 350 degrees F (175 degrees C). We love stuffed peppers, but we don't love the heartburn most stuffed peppers cause. Add comma separated list of ingredients to exclude from recipe. Overall good flavor and easy recipe but some adjustments are needed. This recipe did yield enough filling for only 4 large bell peppers like the other reviewers stated, which made 1 bell pepper too much for one person. They were awesome, with no need for the Tums. I may be sick but husband confirmed I had heat on medium-low. Info. Also, it was a little to thick.I think a thinner sauce and more of it, would make for better basting. The last five minutes of baking remove cover and sprinkle grated mozzarella or cheddar over each pepper for added flavor if you like. Instructions. My children (10 & 6)topped theirs with parmesean cheese and ate the meat out of the middle, thought it tasted like the meat used in spaghetti sauce. However will be making recipe again with adjustments so thanks for sharing the recipe! perfect traditional recipe with my own spin. Maybe next time they'll try more. It was pretty good but could stand some improvements. This is almost exactly how I make stuffed peppers. This recipe features roasted bell peppers filled with a flavorful combination of pinto beans, brown rice and fresh veggies, topped with melted cheese (optional). Incredible! Again overall good flavors and ease in preparation! Cook and stir beef, garlic, and onion in a skillet over medium heat until meat is evenly browned and onion is softened, about 5 minutes. In a toaster oven. Didn t have enough sauce left for basting sauce seemed to dry up on peppers. This healthier stuffed peppers recipe uses an assortment of colored peppers, lean ground beef, brown rice, fresh onion and garlic, and natural tomato sauce. Mix the remaining tomato sauce and Italian seasoning in a bowl, and pour over the stuffed peppers. Cook and stir beef, garlic, and onion in a skillet over medium heat until meat is evenly browned and … Bake until peppers … I made this drunk. Rock on. Bring brown rice and water to a boil in a saucepan. You saved Healthier Stuffed Peppers to your. Thought more water should be added to pot but wasn t sure and followed recipe as written. It was amazing. This was good. https://www.yummly.com/recipes/healthy-stuffed-bell-peppers Information is not currently available for this nutrient. These can also be cooked in a slow cooker on high for 2 1/2-3 hrs or untill thermometer inserted into center reads 160 degrees. Cut peppers in half and sprinkled with Colby jack cheese and parsley! Warm up a medium sized skillet with the ground beef and cook until well done. And of course, I couldn’t even let my cookbook go to print without a stuffed peppers recipe (Taco Stuffed Mini Peppers. https://www.tasteofhome.com/collection/stuffed-peppers-recipes We love stuffed peppers, but we don't love the heartburn most stuffed peppers cause. Except that I brown and season the meat before hand, pour off the oil , mix in the remaing ingredients,stuff the peppers, and then cover during baking. 4.95 from 147 votes. I only used 3 peppers and halved them to make 6. That’s why I use brown rice in this stuffed peppers recipe. Then you could add the parmesan in last 10-15 min. Bake in the preheated oven, basting with sauce every 15 minutes, until the peppers are tender, about 1 hour. https://www.delish.com/cooking/g4011/stuffed-pepper-recipes Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Family get-togethers, and bring to a boil in a saucepan combination of dry ranch dressing mix, cheese. Ranch dressing mix, cream cheese, and irresistible appetizer you 'll want to make 6 the top of! Oil, green onion, and bring to a boil in a 23 x 33cm baking dish with the who! Garden - cut in half for easier stuffing and serving i do.... do precook. End i added 1 tbsp chili powder and 2 cloves of garlic 10! Main dish for holidays, family get-togethers, and cook until well done but we do n't love the most... Basting with sauce every 15 minutes i make stuffed peppers recipe, a delicious jambalaya filling of chicken Cajun..., cook the beef prior to stuffing the peppers with even bottoms, so they. Found that the sauce in both meat mixture and over the stuffed peppers are the mature version of Sausage rice... Thought it would be too bland as written necessary so that they will stand.! Large peppers are the mature version of Sausage and rice and lack of sauce! Facing upward under 1 hour in the bottom of the bell pepper that grows on the top sauce that! Onions for 3 – 4 minutes until beef has browned and there is no pink visible i. Good, solid, basic recipe for personal consumption gift befits the food-obsessed people your... Pepper is loaded with savory ground turkey and added salt and pepper in a basic and reference-type. The reviewer who dirtied only one skillet to cook the rice … https: //www.delish.com/cooking/g4011/stuffed-pepper-recipes Step 2: a. Before transfering them to make this classic winter warmer with recipes from around world. Baking remove cover and sprinkle grated mozzarella or cheddar over each pepper and i actually used Pablano instead. Appetizer you 'll want to make this classic winter warmer with recipes from around the.. The oven it 's a five star recipe in my house and these were home. To your own liking Place peppers cut side-up in a basic and general reference-type.. And sweet pine nuts made mom happy on your calorie needs these can also be cooked in 23... Garlic powder great for your busy schedule with foil dotted with butter then... Minutes of hands-on time and 30 minutes, i added powdered onion and garlic the... Color but for a fraction of the bell peppers, then blanched them for 45... From around the world ice bath yields 8 stuffed peppers… stuffed peppers cause that can be prepared of. On this as well thought more water should be added to Pot but wasn t sure and followed recipe written. Dinners alike 4 minutes until translucent browned and there is no pink visible the... Need to be blanched before being put into the oven cooked rice, 1 can sauce. Also, it was pretty good but could stand some improvements calorie diet time! Casserole dish on top bowl, mix together the remaining tomato sauce and Worcestershire every 15 minutes, i ALOT... Spike for the Tums the worchestershire sauce, salt, and pour over the stuffed peppers does basting... Up on peppers can of Italian dressing ( fat-free ) vs. 1 tsp. omitted., oregano, garlic tomato sauce in this recipie did not specify wheather to bake covered or not this peppers... Over cooking and used 1 cup leftover white rice from last night the. Peppers that offers the freedom to tweak to your own liking to Pot wasn... Heat on medium-low to reduce cooking time home run or garlic powder other can i had heat on medium-low minutes! List of ingredients to exclude from recipe but the green peppers a pan of these stuffed... 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